Soups & Appetizers
Onion soup gratineé ~~ $6.00
Seafood soup ~~ $8.00
Soup of the day ~~ $6.00
Goat cheese ravioli in a shallot-tomato sauce with Parmesan cheese ~~ $8.50
Pizza of caramelized onions, mushrooms, & gruyère cheese ~~ $8.50
Pommes frites with Parmesan cheese and white truffle oil~~ $6.50
Mussels with white wine, fresh herbs, and crispy croutons ~~ $11.00
Thai style crab cake with a chili-garlic aïoli ~~ $10.50
Macaroni and cheese grain with shrimp, spinach, & Alan Benton ham ~~ $8.50 Selection of cheeses with crostini ~~ $9.00

Salads
Arugula with fresh mozzarella, tomatoes, and basil pesto ~~ $9.50
Summer salad of Ripley tomatoes, basil, red onions, and soft goat cheese ~~ $9.50
Shrimp Louis on romaine with cherry tomatoes ~~ 10.50
Mixed greens, shaved shallots & fresh herbs with sherry vinaigrette ~~ $6.50

Sandwiches and Crêpes
Burger with Maytag blue cheese, bacon, and roasted garlic aïoli,
served with pommes frites ~~ $11.00
Burger with smoked mozzarella, bacon, & roasted garlic aïoli,
served with pommes frites ~~ $11.00
Seafood crêpe with petite green salad ~~ $12.00
Lyonnaise salad with smoked bacon, green beans, potato, and poached egg ~~ $12.50
Niçoise salad of seared tuna, olives, tomatoes, capers, red onion,
hard cooked egg, and basil with anchovy aïoli on the side ~~ $15.00

Les plats
Pan-seared grouper with roasted pepper and asparagus risotto,
and sundried tomato beurre blanc ~~ $20.00
Seared Alaskan cod on sautéed spinach with pine nuts, golden raisins,
and olive tapenade ~~ $18.00
Fried catfish, lightly dusted with cornmeal, served with
our special tartar sauce, pommes frites, and spicy cornbread ~~ $16.00
Pan-seared scallops with roasted squash and zucchini, an herb-parmesan
polenta cake, and a lemon herb vinaigrette ~~ $21.00
Sautéed shrimp finished with lime juice and cilantro oil over stone ground grits
with chorizo sausage and a spicy ranchero sauce ~~ $21.00
Crispy chicken breast stuffed with ham and gruyère over
mashed potatoes with a mushroom ragoût flavored with port and cognac ~~ $18.00
Filet of beef with potato gratin and béarnaise sauce ~~ $25.00
Strip steak with pommes frites and maître d’hôtel butter ~~ $23.00
Baked lemon chicken with crispy potatoes and green beans ~~ $16.00
Pasta of the day ~~ Market Price

Desserts
Chocolate mousse with shortbread cookies ~~ $6.50
Profiteroles with vanilla ice cream and chocolate sauce ~~ $6.50
Lemon ice box pie ~~ $6.50
Bourbon bread pudding with pecans ~~ $6.50
Vanilla crème brulée ~~ $6.50
Amaretto goat cheese cheesecake ~~ $6.50
Cheese plate ~~ $8.50