Soups & Appetizers
Onion soup gratineé ~~ $6.00
Seafood soup ~~ $8.00
Soup of the day ~~ $6.00
Goat cheese ravioli in a shallot-tomato sauce with Parmesan cheese ~~ $8.00
Pizza of caramelized onions, mushrooms, & gruyère cheese ~~ $8.50
Pommes frites with Parmesan cheese and white truffle oil~~ $6.50
Mussels with white wine, fresh herbs, and crispy croutons ~~ $10.50
Thai style crab cake with a chili-garlic aïoli ~~ $10.00
Macaroni and cheese grain with shrimp, spinach, & Alan Benton ham ~~ $8.00
Selection of cheeses with crostini ~~ $8.50
Salads
Arugula with fresh mozzarella, tomatoes, and basil pesto ~~ $9.00
Romaine tossed with Caesar dressing and olive tapenade ~ $8.00
Mixed greens, shaved shallots & fresh herbs with sherry vinaigrette ~~ $6.00
Sandwiches and Crêpes
Burger with Maytag blue cheese, bacon, and roasted garlic aïoli,
served with pommes frites ~~ $11.00
Burger with smoked mozzarella, bacon, & roasted garlic aïoli,
served with pommes frites ~~ $11.00
Seafood crêpe with petite green salad ~~ $12.00
Lyonnaise salad with smoked bacon, green beans, potato, and poached egg ~~ $12.00
Niçoise salad of seared tuna, olives, tomatoes, capers, red onion,
hard cooked egg, and basil with anchovy aïoli on the side ~~ $15.00
Les plats
Salmon with cauliflower purée, corn, and smoked bacon ~~ $18.00
Pan-seared grouper with roasted pepper and asparagus risotto,
and sundried tomato beurre blanc ~~ $19.00
Scallops with vegetable & smoked bacon compote and Israeli couscous ~~ $20.00
Filet of beef with mashed potatoes and a mushroom-brandy cream sauce ~~ $25.00
Strip steak with pommes frites and maître d’hôtel butter ~~ $23.00
Seared duck breast with bok choy and shiitake mushrooms
in a soy, hoisin, and chili sauce ~~ $20.00
Braised shortribs with potato purée and jus naturel ~~ $19.00
Baked lemon chicken with crispy potatoes and green beans ~~ $16.00
Pasta of the day ~~ Market Price
Desserts
Chocolate mousse with cookies ~~ $6.50
Profiteroles with hazelnut ice cream and chocolate sauce ~~ $6.50
Lime custard tart with mango sorbet ~~ $6.50
Bourbon bread pudding with pecans ~~ $6.50
Crème brulée with black current purée ~~ $6.50
Sorbet (3 scoops) ~~ $6.50
Cheese plate ~~ $8.50